Flower shaped snacks

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Making a flower charcuterie board is like creating art with meats and cheeses. It's easy to craft delicate flower shapes with thinly sliced prosciutto, salami, and more. Roll them up and arrange them like flowers. Flower Charcuterie Board, Floral Charcuterie, Flower Charcuterie, Charcuterie Board Inspiration, Graze Board, Making A Flower, Charcuterie Board Meats, Pineapple Desserts, Charcuterie Ideas

Making a flower charcuterie board is like creating art with meats and cheeses. It's easy to craft delicate flower shapes with thinly sliced prosciutto, salami, and more. Roll them up and arrange them like flowers. Get creative with this flower-inspired charcuterie idea.

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Rachel Stirling | The Lunchbox Mama on Instagram: "YOU'RE 2 INGREDIENTS AWAY FROM THE CUTEST SPRING SNACK! (GLUTEN & DAIRY FREE)  SAVE now and surprise the kids, or make together at the weekend!  You'll need: 🤍 Giant BBQ marshmallows 💜 Sprinkles (I used hundreds and thousands)  With scissors snip into the middle of the marshmallow just over 3/4 of the way through. Make two more cuts into each side of you centre cut, until you have six petals.  Splay the sticky petals out - don't panic, they're sticky but go carefully and trust the process!  Press together the two outside petals to complete your flower shape then insert a bamboo skewer. Stick it right through the centre and into the petals at the top to keep it strong.   Add sprinkles to the five sticky petals. Dip your finger into water Marshmallow Skewers, Giant Marshmallows, Spring Snacks, Marshmallow Sticks, Marshmallow Flowers, Hundreds And Thousands, Bank Holiday Monday, The Lunchbox, Kid Snacks

Rachel Stirling | The Lunchbox Mama on Instagram: "YOU'RE 2 INGREDIENTS AWAY FROM THE CUTEST SPRING SNACK! (GLUTEN & DAIRY FREE) SAVE now and surprise the kids, or make together at the weekend! You'll need: 🤍 Giant BBQ marshmallows 💜 Sprinkles (I used hundreds and thousands) With scissors snip into the middle of the marshmallow just over 3/4 of the way through. Make two more cuts into each side of you centre cut, until you have six petals. Splay the sticky petals out - don't panic…

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