Flammkuchen or German-style pizza is excellent for appetizers or snacks! Take your pick from the classic flammkuchen toppings of onions, bacon, or other non-traditional ones. It's always a crowd-pleaser, so make sure you prepare extra!

Ground Beef, sautéed onions, sauerkraut and Swiss piled high on fresh dough to create the best Bierocks Pizza. Trust me, it's so addicting!

Meet the Cook: Most of our family lives in Pennsylvania. They visit us often, and I like to serve this simple meal when they do. Even if it's just my husband, our 1-1/2-year-old and me around the table, German Pizza is a favorite. We have 280 sows and raise pigs to feeder size. There's plenty to do, and quick meals are appreciated. I do a good bit of canning and freezing. I also enjoy sewing. And I love to read - especially Country Woman! -Audrey Nolt, Versailles, Missouri

Flammkuchen, or 'flame cake', is a German style pizza of flatbread, creme fraiche, caramelized onions and bacon. With it's crispy cracker like crust and creamy richness it's an irresistible appetizer or light meal.

Flammkuchen, or German pizza is an absolutely delicious spin on pizza as we know it. Hailing from the Alsace region of France and the adjacent regions of Germany, this is a no-yeast, thin crusted pizza, topped with crème fraîche, sour cream, bacon and onions. Our version uses caramelised onions, smoked bacon lardons and a scattering of Gruyère. It's very easy to make, quick to bake and endlessly customisable.

This German Octoberfest Pizza takes less than 30 minutes to make and only uses 6 ingredients! To make this German-inspired dish, you'll need our Kielbasa, pizza dough, mashed potatoes, sauerkraut, shredded mild cheddar cheese, and caraway seeds. Try out this yummy pizza today! #PizzaRecipes #Pizza #Octoberfest #Oktoberfest #OctoberfestFood #OktoberfestFood #EasyRecipes #GermanInspiredCuisine #GermanRecipes

Flammkuchen is a delicious and popular German flatbread. Topped with creme fraiche (or sour cream), onions, and bacon.

Flammkuchen (pronounced flam-KOOK-en), sometimes called tarte flambée, is a German-style pizza that's super crisp and topped with crème fraîche, onions and bacon. The German pizza recipe comes from South Germany and the Alsace region of France. If you love crisp pizza, give this easy flammkuchen...

Flammkuchen aka Tarte Fambée is a Pizza-like dish topped with fresh cream & usualy with bacon + onion. Check out more topping ideas & watch my how to video!