Learn to can food using the water bath method and end up with the best strawberry jam you'll ever have!

With canning, there are multiple methods of preserving your food. This method is the water bath method, which is best for acidic foods such as tomatoes, apples, pickles, jellies, etc.

Discover water bath canning with these 20 foods perfect for preservation! Covering popular canning recipes for fruits, veggies, and sauces, this guide ensures you’re set for long-term storage with ease. Ideal for beginners, each recipe offers straightforward steps to successful canning. Save this pin to build a stocked pantry with flavorful, home-canned goods.

A ketchup recipe that tastes good AND is safe for water-bath canning. Our friend and family have raved over this ketchup! It's our favorite ketchup for canning.

Cranberry juice is a must-have in your canning pantry. This is one of my easiest water bath canning recipes. In this article, I explain two (really three) ways to can cranberry juice at home.

Just getting started with canning? You can use kitchen tools you likely already have on hand. No need for a special water bath canner!

Learn to safely can Zesty Salsa with Ball Canning's recipe. Get water bath times for quart, pint, and half-pint jars to preserve tomatoes, peppers, and onions.

Most people understand that not all foods can be processed using the water bath method, but many don't know exactly which foods can be preserved this way. While water bath canning can only be used

Enhance your Fruit Butter Recipes for Canning collection with blueberry butter recipe for canning. Learn to make this delicious blueberry butter using blueberry pulp. Perfect for pancakes, ice cream, or biscuits. This easy canning recipe ensures you can enjoy it all year round. Find more canning recipes for beginners, water bath canning recipes, and home canning recipes at creativecanning.com.

My personal favorite way to eat beans, fresh with tators and onions. Do you have green beans growing in your garden? Do you have too ...