Indulge in a sweet, plant-based treat with these two delicious vegan recipes featuring Dr. Bronner’s Magic All-One Chocolate. Whether you’re in the mood for a warm and rich vegan chocolate dipping sauce or a fun and festive vegan chocolate caramel apple, these recipes are perfect for sharing with friends or savoring on your own. Made with quality ingredients like creamy oat milk and rich coconut milk, they’re a delightful way to enjoy a moment of pure chocolate bliss while aligning with your values of ethical and sustainable choices.

Vegan Chocolate Dipping Sauce

Servings: 5

Ingredients:

• 2 bars of your favorite Dr Bronner’s Magic All One Chocolate, chopped
• ½ cup oat milk
• ½ teaspoon ground cinnamon
• ⅛ teaspoon of chili powder

Steps:

1. Place chopped chocolate and spices into a small bowl. 
2. Heat oat milk in a small pot over medium low heat until steaming but not boiling. Pour the warm oat milk over the other ingredients and let sit for 5 minutes. Whisk until smooth and shiny.
3. Serve with warm churros and enjoy!

Vegan Chocolate Caramel Apples

Servings: 4

Ingredients:

• 2 bars of Dr Bronner’s Magic All One Chocolate, chopped (any flavor)
• 4 granny smith apples
• ¾ cup canned full-fat coconut milk
• ¼ cup coconut sugar
• 1 tsp vanilla extract
• salt
• Optional toppings: crushed almonds, coconut flakes,  flaky salt, pepitas.

Steps:

1. To make the caramel, combine coconut milk, vanilla, coconut sugar and a pinch of salt in a small pot. Bring to a boil and then reduce to a low simmer for about 10-15 minutes, until thick and caramel colored. Set aside to cool slightly.
2. While your caramel is cooling, remove the apple stems and wash and dry apples well. Place a popsicle stick into the top of each apple. Line a baking sheet with parchment paper.
3. Roll your apples in the caramel to coat the entire apple – you may need to use a spoon to help you coat the apple completely. Place coated apples onto the parchment paper lined tray and then set into the fridge to cool for about 10 minutes.
4. While the caramel apples set, place a small pot of water over medium heat to boil. Once boiling, lower the temperature to low and place a glass bowl on top of the pot to create a double boiler. Add chopped chocolate to the bowl and stir until fully melted.
5. Dip caramel apples in chocolate and sprinkle on any toppings, if using, Place coated apples back onto the parchment paper lined tray and then place  into the fridge to set. 
6. Enjoy!

These vegan treats are a perfect way to satisfy your sweet tooth while keeping things simple, delicious, and planet-friendly. With Dr. Bronner’s Magic All-One Chocolate as the star ingredient, each bite is packed with rich, satisfying flavor and a commitment to ethical sourcing. Try these recipes today, and enjoy the blend of decadent chocolate and warm, comforting spices. Share the love and treat yourself or your loved ones to a sweet moment of joy!