Since the late 1800s, Italian-American families have celebrated the cherished Christmas Eve tradition of the Feast of the Seven Fishes—a culinary bridge between Old World roots and New World creativity. This year, join us at OMAGE for a masterfully crafted tasting menu that honors this beloved tradition. Guided by culinary teams' deep understanding of Italian cuisine, our team will bring the flavors of this iconic feast to life in an upscale and festive atmosphere.

Please expect a seafood-forward menu. While we will do our best to accommodate allergies, substitutions may not be possible for guests with seafood, gluten, or dairy restrictions. Kindly inform us of any dietary restrictions when booking your reservation.