Regional Priorities for FAO in Africa
In Africa, FAO focuses on four regional priorities that are tailored to address the unique challenges and opportunities present in the continent, and that are aligned to the FAO Strategic Framework 2022-2031:
- Sustainable agrifood production systems;
- Efficient and equitable food and nutrition systems;
- Climate action and sustainable natural resource management and
- Building resilience, ending poverty.
OCOP in Africa
The One Country One Priority Product (OCOP)...
Hand-In-Hand Initiative
Explore the list of HiH countries in Africa.
Green Cities Initiative
Partnerships for vibrant and inclusive African cities with green and productive urban spaces.
Digital Villages Initiative in Africa
The DVI is an integrated development vision that enshrines digitalisation...
FAO and the Green Climate Fund (GCF)
Explore the directory of FAO-led Green Climate Fund (GCF) projects in Africa
YenKasa Africa
A regional initiative by FAO, Farm Radio International, the Pan-African Farmers’ Organization and other partners, YenKasa aims to enhance knowledge and experience sharing on agriculture and rural development in sub-Saharan Africa.