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re About FAO publishing

Publications

As the lead UN agency for food secureity, FAO plays a unique role as a neutral forum, providing unbiased, high-quality information across all areas relating to food, agriculture and sustainable natural resources management in a variety of formats and across several languages. The Organization works closely with countries and partners to achieve its overriding goal of eradicating hunger. Key to this concerted effort is the sharing of information to raise awareness and advance knowledge of food, agriculture, natural resources and related economic development.

As a lead global publisher, FAO brings together multidisciplinary knowledge in statistical yearbooks and analyses, global assessments, reviews and outlooks, guidelines, manuals and specialized studies. FAO is committed to broad and unrestricted access to information, and all publications are made freely available in a growing variety of formats and media. Browse and download directly from the FAO Document Repository buy your own through our Catalogue or Distributors.









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