Chicken Parmesan Meatballs are easy to make with ground chicken, simmered in a flavorful tomato sauce and topped with melty mozzarella cheese.

I didn't add onions and used Italian spiced bread crumbs

Cheesy Chicken Meatballs: 1 lb ground chicken 1 slice bread, ¼ cup milk, small onion, tbsp sour cream, 1 egg, salt, ¼ cup mayonnaise, ¾ cup mozzarella, ¾cup parmesan.... Use toasted crumbs - cover in milk until all absorbed. Combine all the ingredients together, except the mayonnaise and cheeses. Form into meatballs!

Welcome to my kitchen! I am Alyssa Rivers, the foodie behind The Recipe Critic. Each recipe is tried & true, family-tested & approved.

Chicken Parmesan Stuffed Meatballs will quickly become a dinner time favorite! The surprise cheesy center will have everyone asking for more!

Chicken Parmesan Meatballs are a delicious twist on the classic Italian dish. Combining the flavors of traditional Chicken Parmesan with the convenience of bite-sized meatballs, this recipe is perfect for any meal. Whether you’re serving them over pasta or as an appetizer, these meatballs are sure to be a hit.

Ah, Chicken Ricotta Meatballs with Creamy Spinach Alfredo Sauce! Just saying it makes my mouth ... Read More

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Need a hearty appetizer for your next holiday or family gathering? These chicken parm meatballs are it! Serve with crusty bread and enjoy!

Baked chicken meatballs are juicy, super easy to make, super tasty! These are healthy compared to meatballs cooked on skillet.