Vietnamese cooking recipes
20 Pins
·2mo
My Mom's Nuoc Mam Recipe (Vietnamese Dipping Sauce)
Nước Mắm is a pungent, salty, sweet, umami-packed sauce that is a treasure of Vietnamese cuisine…and my childhood! Drizzled over dishes or served as a dipping sauce, it always provides a unique depth of flavor. It's a must have condiment for Vietnamese dishes like egg rolls and spring rolls, savory crepes, rice and noodle dishes.
Vietnamese Restaurant-Style Grilled Lemongrass Pork (Thit Heo Nuong Sa) - Viet World Kitchen
We flew Jetblue back from New York City on Sunday and when we stepped out onto the tarmack at San Jose airport (you have to do that at San Jose’s terminal C), it was 10pm, humid and hot. The pilot had announced that it was about 75F. I’m always thinking about my next meal and...Read More
Easy Chao Ga (Vietnamese Chicken Rice Porridge)
Cháo gá, or Vietnamese chicken rice porridge, is made with an aromatic chicken broth, white rice, tender shredded poached to perfection chicken, and then topped with crispy fried shallots and freshly chopped cilantro and green onion. This Vietnamese congee is simple, easy to eat, comforting and a great dinner recipe.
