Ingredients:
- 1 lb pizza dough
- 1 cup shredded mozzarella cheese
- 1/2 cup mini pepperoni slices
- 2 tbsp melted butter
- 1/2 tsp garlic powder
- 1/2 tsp dried oregano
- Marinara sauce for dipping
Instructions:
1. Preheat the oven to 375°F (190°C) and grease a baking dish.
2. Roll out the pizza dough on a floured surface and cut it into small pieces.
3. Stuff each dough piece with mozzarella cheese and pepperoni slices, then place them in the baking dish.
4. In a small bowl, mix the melted butter, garlic powder, and oregano. Brush this mixture over the dough pieces.
5. Bake in the preheated oven for 20-25 minutes until golden brown.
6. Serve the pull-apart pizza bread warm with marinara sauce for dipping.