Fish recipes healthy
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Broiled Cod with Chive Butter
FOR THE CHIVE BUTTER: 4 ounces butter, softened to room temperature 3 tablespoons snipped fresh chives FOR THE BROILED COD FILLETS: 4 Pacific Cod fillets, 6-oz each, 1-inch thick 1 tablespoon olive oil Salt and freshly ground black pepper Paprika Lemon wedges Chives and chive blossoms for garnish
Lemon Dill Baked Cod Recipe
Looking for a light and flavorful dish to complement your Thanksgiving spread? This Lemon Dill Baked Cod is tender, zesty, and easy to prepare, making it a refreshing addition to your holiday meal. Save this pin for later to enjoy this delicious seafood option that will impress your guests!
Perfect Roasted Branzino
This incredibly easy-to-make roasted branzino recipe comes together in minutes and is the perfect seafood dish for any meal. Branzino is from the sea bass family and is often referred to as Mediterranean or European sea bass. You will love how tasty this simple-to-prepare recipe is.
Pan-Seared Branzino – Crispy Skin & Tender Flavor!
Enjoy a perfectly cooked Pan-Seared Branzino with crispy, golden skin and flaky, tender fish. This elegant dish is easy to prepare and perfect for a quick dinner or special meal. Pair it with your favorite sides for a light and flavorful experience straight from the sea!