Lentil mushroom

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This Vegan Skinny Mushroom Lentil Stew or ragout is absolutely creamy, dreamy and delicious. It’s loaded with plant based protein thanks to the mushrooms and lentils and it’s oh so tasty. Think creamy, flavourful sauce loaded with plant based protein and healthy nutrients thanks to the mushrooms, green lentils, tomatoes, peppers and non-dairy milk.

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This Lentil Mushroom Stew is an easy recipe that is also rich in flavor. Made with hearty lentils, umami-packed mushrooms and creamy goodness from the tahini mixed in. Vegan, gluten-free, and made with wholesome ingredients, the perfect weeknight dinner! Lentil Low Carb Recipes, Lentils And Mushrooms, Lentil Skillet Recipes, Lentil Spinach Recipes, Lentils And Mushroom Recipe, Recipes With Brown Lentils, Lentil And Mushroom Stew, Mushroom And Lentil Recipes, Vegan Brown Lentil Recipes

This Lentil Mushroom Stew is an easy recipe that is also rich in flavor. Made with hearty lentils, umami-packed mushrooms and creamy goodness from the tahini mixed in. Vegan, gluten-free, and made with wholesome ingredients, the perfect weeknight dinner!

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Packed with wholesome ingredients, my Lentil Mushroom Stroganoff recipe is this vegetarian and gluten-free version of the classic Stroganoff. Creamy and savoury, this vegetarian stroganoff is sure to satisfy your taste buds while providing a boost of plant-based protein and essential nutrients. Lentil Mushroom Stroganoff, Lentils And Mushrooms, Lentil Mushroom Recipes, Mushroom Protein Recipes, Stroganoff Recipe Vegetarian, Lentils And Mushroom Recipe, Mushroom Lentil Recipes, Vegetarian Stroganoff Recipe, Vegan Cremini Mushroom Recipes

Lentil Mushroom Stroganoff is a delightful, healthy take on the classic that the whole family can enjoy. You can pair it with mashed potatoes, pasta noodles, quinoa or rice and serve it with a side of greens or a crispy salad. Give this gluten-free and vegetarian stroganoff a try, and let me know how it turns out for you. Bon appétit!

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