Egg Vindaloo is a perfect egg curry that goes well with rice or chapathis. The flavours - spicy, slightly sweet & tangy will tantalize your tastebuds

Vindaloo is a spicy Goan curry which mostly made with chicken and pork or mixed veggies.I had chicken vindaloo in restaurants with flat br...

Our guest blogger, Molly Kumar, has an amazing recipe to share. We really appreciate her love and passion for cooking and are excited to feature her on our website. We would love to try a bite of this tasteful and creative recipe, how about you? Please see the recipe below and try it and don't forget to visit Molly's blog! http://www.easycookingwithmolly.com/2015/01/egg-vindaloo-spicy-egg-curry/ Prep Time: 10 minutes Total Cook Time: 15 minutes Serves: 2 People Serving Suggestion: Serve Hot…

Egg Vindaloo is a Goan recipe, it is an ideal side dish recipe to serve with steamed rice, chapatti. This easy recipe is an ideal dish for occasions like pot luck and anniversaries. Try out this easy and quick to make recipe.

Egg Vindaloo is spicy Goan curry/base that is made with chilies, vinegar, garlic, sugar and other spices. It’s combination of ingredients lends it fiery and unique taste that taste amazingly delicious and is perfect with any kind of meat.

Egg Vindaloo Recipe is the special Goan Dish, cooked with Boiled Eggs and flavored with Coconut Milk and Vinegar.

Vindaloo is usually made with beef or pork, but in our family we don't eat either of this, so I made this Goan Vindaloo with eggs and it tu...

Aloo vindaloo is a popular fiery curry dish that's super simple to make. Once you make an authentic vindaloo curry at home, you'll never buy another jar of curry sauce again! Serve it up with a mint raita to cool down its spicy kick.

Egg Vindaloo with Green Beans & Cumin-Scented Rice #eggvindaloo #cuminrice

Super delicious rich vindaloo curry made from nearly oil-free vindaloo paste and soy curls in instant pot. Make it today and you will fall in love.

This lamb vindaloo is a flavorful and hearty curry that comes together in no time! It’s bright and fiery, with the perfect kick of vinegary flavor and tanginess.

This Lamb Vindaloo is a fiery and flavorful curry, perfect for those who love a bit of spice. Packed with traditional Indian spices, this dish is a standout at any dinner table, offering bold flavors with every bite. Try this recipe for your next special occasion or weeknight dinner! Pin it for when you crave something spicy and satisfying.

A classic spicy Indian curry dish of lamb, dried chilis, vinegar, and potatoes. Naturally gluten free and dairy free. Serve with rice.

Make an authentic Indian Chicken Vindaloo in your Instant Pot or pressure cooker in minutes rather than hours! It's easy to make, keto and gluten free!

Goan Pork Vindaloo is a very famous and traditional vindaloo recipe. This authentic pork recipe is more delicious for tangy and spicy flavor, which is liked by everyone. This pork dish is cooked on occasions like valentines and festivals like Christmas and people and mostly liked by goans and all others. Check this recipe for pork vindaloo goan style

This flavorful and fiery lamb vindaloo is the ultimate Indian curry dinner. It has fork-tender pieces of lamb that are simmered in a deliciously rich vindaloo sauce. Plus, you can make it on the stovetop, in the instant pot, or in a slow cooker!

CHICKEN VINDALOO

This goan curry is prepared with vindaloo spice mix. Easy dish to prepare and takes hardly 15 minutes to prepare.

Portuguese influenced Indian cooking and this influence can be seen in the Goan cuisine. Vindaloo style of preparation was introduced by the Portuguese in Goa. The traditional Portuguese dish, vindaloo evolved into a fiery, vinegary curry with the addition of various indian spices that was ground with vinegar to give it a unique taste, that is tangy, spicy and flavorful. This egg vindaloo has got a sweet and sour taste to it. Ingredients 8 to 10 - Hard boiled eggs, shelled & cut into halves…

Made with a fiery homemade vindaloo paste, get ready to dive into a flavor fiesta with this delectable lamb vindaloo recipe! Slow-cooked tender chunks of boneless lamb, lovingly coated in a rich tangy, and spicy vindaloo sauce make this dish a carnival of flavors. Turn up the heat as much as you can handle—we love ours fiery hot! Instant pot cooking instructions included!