Recipe video above. A very quick, very tasty way to use up leftover cooked beef used in things like broth (see notes to start from raw). Created to use up leftover brisket from making Vietnamese Pho. Cooked is tossed in a Vietnamese lemongrass marinade then pan fried until golden. It's INSANELY delicious!

This salty-sweet-sour marinade, which is directly inspired by the Vietnamese sauce nuoc cham, tastes great with beef and pork.

Everyone's favourite Vietnamese noodle salad...at home! Grilled marinated beef is a delicious topping to fresh vegetables and vermicelli noodles. Bò Xào #grilledbeef #noodlebowl #salad #Vietnamese #noodles

Vietnamese Grilled Pork (Bún Thịt Nướng) is delicious, flavorful, and easy to make. It’s tender and juicy on the inside, and perfectly charred outside.

A tasty Bo Luc Lac - Vietnamese Shaking Beef recipe. It's loaded with sweet and savory flavors, yet, it's so easy to make.

A Vietnamese beef spring roll, featuring seared lemongrass-marinated beef, fresh vegetables, and herbs, served with either pungent fermented anchovy sauce or traditional fish sauce.

You may have enjoyed this at Vietnamese restaurants and now you can make it at home. Make sure to get the tips and watch the video in the main post. Enjoy!

Vietnamese Rice Noodles with Beef (Banh Hoi) - Not eaten on their own, but rather as an accompaniment such as slices of this easy-to-prepare grilled beef.

Meat is already delicious in and of itself. But what if we told you that you can make it even tastier? Before grilling, pan-frying, or roasting the pieces you intend to cook, marinate them in a unique blend of condiments and spices to pack it with more flavor. This works great for beef, pork, chicken, venison, and even seafood. So if you're interested, try making a mouthwatering dish with the help of these marinades! You'll never run out of options to try with these in your back pocket.

Authentic Bún Bò Nam Bộ (Vietnamese Beef Noodle Salad) recipe just like in Hanoi! This dish features flavorful beef and lots of veggies and herbs over vermicelli noodles. Super easy to put together in 30 minutes.