U+9932, 餲
CJK UNIFIED IDEOGRAPH-9932

[U+9931]
CJK Unified Ideographs
[U+9933]

Translingual

edit

Han character

edit

(Kangxi radical 184, +9, 18 strokes, cangjie input 人戈日心女 (OIAPV), four-corner 86727, composition )

  1. putrid

References

edit
  • Kangxi Dictionary: page 1423, character 9
  • Dai Kanwa Jiten: character 44278
  • Dae Jaweon: page 1948, character 33
  • Hanyu Da Zidian (first edition): volume 7, page 4464, character 5
  • Unihan data for U+9932

Chinese

edit

Glyph origin

edit
Historical forms of the character
Shuowen Jiezi (compiled in Han)
Small seal script
 

Phono-semantic compound (形聲形声, OC *qraːds, *qrads, *ɡaːd, *qaːd) : semantic (food) + phonetic (OC *ɡaːd).

Etymology 1

edit
trad.
simp. 𮩝

Pronunciation

edit

Note: The zero initial /∅-/ is commonly pronounced with a ng-initial /ŋ-/ in some varieties of Cantonese, including Hong Kong Cantonese.

Rime
Character
Reading # 1/4 2/4 4/4
Initial () (34) (34) (34)
Final () (37) (29) (63)
Tone (調) Departing (H) Departing (H) Checked (Ø)
Openness (開合) Open Open Open
Division () III II I
Fanqie
Baxter 'jejH 'aejH 'at
Reconstructions
Zhengzhang
Shangfang
/ʔˠiᴇiH/ /ʔˠaiH/ /ʔɑt̚/
Pan
Wuyun
/ʔᵚiɛiH/ /ʔᵚaiH/ /ʔɑt̚/
Shao
Rongfen
/ʔiæiH/ /ʔaiH/ /ʔɑt̚/
Edwin
Pulleyblank
/ʔjiajH/ /ʔaɨjsH/ /ʔat̚/
Li
Rong
/ʔjɛiH/ /ʔaiH/ /ʔɑt̚/
Wang
Li
/ĭɛiH/ /æiH/ /ɑt̚/
Bernard
Karlgren
/ʔi̯ɛiH/ /ʔaiH/ /ʔɑt̚/
Expected
Mandarin
Reflex
e
Expected
Cantonese
Reflex
jai3 aai3 ot3
Zhengzhang system (2003)
Character
Reading # 1/4 2/4 4/4
No. 5014 5019 5040
Phonetic
component
Rime
group
Rime
subdivision
1 1 1
Corresponding
MC rime
Old
Chinese
/*qraːds/ /*qrads/ /*qaːd/

Definitions

edit

  1. (of food) to become spoiled after a long time

Etymology 2

edit
trad.
simp. 𮩝

Pronunciation

edit


Rime
Character
Reading # 3/4
Initial () (33)
Final () (63)
Tone (調) Checked (Ø)
Openness (開合) Open
Division () I
Fanqie
Baxter hat
Reconstructions
Zhengzhang
Shangfang
/ɦɑt̚/
Pan
Wuyun
/ɦɑt̚/
Shao
Rongfen
/ɣɑt̚/
Edwin
Pulleyblank
/ɦat̚/
Li
Rong
/ɣɑt̚/
Wang
Li
/ɣɑt̚/
Bernard
Karlgren
/ɣɑt̚/
Expected
Mandarin
Reflex
Expected
Cantonese
Reflex
hot6
Zhengzhang system (2003)
Character
Reading # 3/4
No. 5035
Phonetic
component
Rime
group
Rime
subdivision
1
Corresponding
MC rime
Old
Chinese
/*ɡaːd/

Definitions

edit

  1. a kind of fried food made of flour

Etymology 3

edit
For pronunciation and definitions of – see (“amine; to rot and smell; etc.”).
(This character is a variant form of ).

References

edit

Japanese

edit

Kanji

edit

(Hyōgai kanji)

  1. spoiled
  2. sour
  3. moldy

Readings

edit
  • On (unclassified): えい (ei)あつ (atsu)あち (achi)あい (ai)
  • Kun: くさる (kusaru)

Korean

edit

Hanja

edit

(eum (ae))

  1. spoiled
  2. oil-and-honey pastry

Vietnamese

edit

Han character

edit

: Hán Nôm readings: ưởi

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.
pFad - Phonifier reborn

Pfad - The Proxy pFad of © 2024 Garber Painting. All rights reserved.

Note: This service is not intended for secure transactions such as banking, social media, email, or purchasing. Use at your own risk. We assume no liability whatsoever for broken pages.


Alternative Proxies:

Alternative Proxy

pFad Proxy

pFad v3 Proxy

pFad v4 Proxy