Lamb

10 Pins
·
2mo
Zesty Mediterranean Grilled Lamb Chops
Indulge in my Zesty Mediterranean Grilled Lamb Chops, where tender, juicy lamb meets vibrant Mediterranean flavors. These chops are marinated in a blend of fresh herbs and spices, grilled to perfection, and served alongside colorful roasted vegetables. It's a dish that's impressive yet easy enough for any weeknight dinner! Get ready to savor every bite!
Lamb Chops over Lobster Mash with Asparagus
Lamb Chops over Lobster Mash with Asparagus Ingredients: For the Lamb Chops: 8 lamb chops 2 tbsp olive oil 4 garlic cloves, minced 1 tsp fresh rosemary, chopped 1 tsp fresh thyme, chopped Salt and pepper, to taste For the Lobster Mashed Potatoes: 2 lbs Yukon Gold potatoes, peeled and cubed 4 tbsp butter ½ cup heavy cream 1 cup cooked lobster meat, chopped Salt and pepper, to taste For the Asparagus: 1 lb asparagus, trimmed 1 tbsp olive oil Salt and pepper, to taste Instructions: Lamb Chops: Season lamb chops with garlic, rosemary, thyme, salt, and pepper. Heat olive oil in a skillet over medium-high heat and sear chops for 3-4 minutes per side. Rest for 5 minutes before serving. Prep Time: 20 mins | Cooking Time: 25 mins | Total Time: 45 mins | Kcal: 720 | Servings: 4
Lamb Chops Over Lobster Mash with Asparagus
How do you prefer to eat this meal, and when or with whom do you enjoy sharing it? Lamb Chops Over Lobster Mash with Asparagus Ingredients: For the Lamb Chops: 4 lamb chops 2 tablespoons olive oil 2 cloves garlic (minced) 1 teaspoon fresh rosemary (chopped) 1 teaspoon fresh thyme (chopped) Salt and pepper (to taste)