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From the owner of The B.East, this isn’t your average fast-food joint. The team at Austin Maynard Architects has created a space that encourages you to stick around – rather than rush in and out – for vegan cheeseburgers, chicken nuggets and milkshakes.

Image 1 of 17 from gallery of OTB Burger Shop / Miguel Croce. Photograph by Manuela Lourenço

Great State Burger | Best Practice Architecture; Photo: Rafael Soldi | Archinect

My local McDonald’s let me go behind the scenes in the kitchen (hello new Big Mac skills) but also to learn about how the company works with the community.

It’s serving burgers made with full-blood Wagyu, yellowfin tuna from Josh Niland’s Fish Butchery, saltbush-and-vinegar onion rings, and Whisky Sours made with Davidson plum.

Buy Custom Burger Stamp BBQ Branding Personalised Bread Stamp for online on Etsy India. Shop for handmade, vintage and unique Branding Irons items from KleymoShop online on Etsy

A Melbourne sandwich institution in a northside backstreet. You might go for a chicken schnitzel sanga with an undersized potato bun, a decadent egg-and-cheese breakfast muffin or the standout vegan sanga.

Interior of a fully equipped workhorse mobile kitchen food trailer at One Fat Frog

Chicken recipes on Instagram: "Hot Nashville Chicken Burger by @mush.kitchen 🤤 #foodstagram #chickenburger #burger"