Turning regular butter into brown butter will up level your baking game! It's a bakers secret weapon to create a really rich and nutty flavor that makes everything taste 10x better.

How to make brown butter that creates a wonderful deep, nutty, hazelnut flavor and makes food burst with flavor. It only requires one ingredient.

These Brown Butter Chocolate Chip Cookies are some of my favorite cookies ever! Bakery Style Chocolate Chip Cookies are full of delicious chocolate chips with a warm brown butter flavor. These huge cookies are a hit!

These brown butter chocolate chip cookies are the perfect cookie. The brown butter gives these cookies a rich toffee flavor and a hint of salt. They have crisp, golden edges, a nice crust on the outside, but are still soft and gooey in the center with melty semisweet chocolate.

Browned Butter Chocolate Chip Cookies are indulgent cookies with nutty browned butter, a soft center, crispy edges, and a sea salt finish.

These chewy brown butter chocolate chip cookies have soft centers, thinner edges, toasty brown butter, and two types of melty chocolate.

Learn how to Brown Butter! It's a simple technique that gives butter nutty, bold, and warming flavors. This is an easy recipe that you can use to elevate your baking.

Have you ever seen recipes call for brown butter? Brown butter takes the flavor in recipes to a new level, but it's actually super simple to make. You're basically cooking butter until the milk solids caramelize, creating a super rich, nutty, and caramel-y butter that's great for desserts and more. How To Do It: -Melt your butter in a small saucepan over medium-high heat (how much butter depends on your recipe). When the butter just starts to boil, reduce the heat to medium and simmer until…

These brown butter chocolate chip cookies are the perfect cookie. The brown butter gives these cookies a rich toffee flavor and a hint of salt. They have crisp, golden edges, a nice crust on the outside, but are still soft and gooey in the center with melty semisweet chocolate.

Chewy, chocolatey, and a great use for your leftover sourdough starter, these Brown Butter Sourdough Chocolate Chip Cookies are so delicious! These cookies have crisp edges and the brown butter give them a caramel nuttiness that is hard to resist!