Crispy crunchy oat crumble topping that you can use for pies, muffins, coffee cakes or crisp. An oat crumble topping to go wild for – the crunchy, nutty, cinnamon-spiked crumble topping with oats is the perfect complement to any warm baked filling. You can also make this oat crumb topping healthier (gluten or dairy free) and serve separate in breakfast or as a snack. #crumbletopping #oatcrumbtopping #oatcrumbletopping #oatcrumble #oatmeal #streuseltopping #oatstreuseltopping

This simple oatmeal crumble topping is perfect for your favorite muffin or quick bread recipe. It can also be used on pie, bars, etc.

This vegan blackberry plum crisp is topped with a crispy oat streusel. Easy to make and perfect with a scoop of vegan vanilla ice cream, it's a perfect summertime dessert!

A berry crumble recipe that is so healthy you can eat it for breakfast! This berry crumble recipe is dairy free and refined sugar free.

You want to elevate your fruit pie or creamy dessert? This oatmeal crumble topping is what you need. Sprinkle some before baking or right before serving --- yummy!

Skip the fruit crisp and opt for the crumble topping instead! Serve it with a scoop of ice cream or sprinkled over your favoite desserts!

The perfect fall or summer dessert, this apple blueberry crumble is made with fresh fruit and a crispy, buttery oat brown sugar topping. Serve this fruit crisp warm with vanilla ice cream for the ultimate treat!

A delicious twist on the classic fruit crumble, made with soft, sweet pears, combined with a crunchy topping of oats, walnuts and an indulgent touch of dark chocolate. Perfect with a dollop of coconut yoghurt or vegan ice cream. Heaven!

This Vegan Apple Crumble is easy to make and uses simple ingredients. Baked cinnamon-spiced apples covered in a healthy crunchy oatmeal topping.