Seafood

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Baked Orange Roughy
Baked orange roughy yields moist, tender, and ultra flakey results with the help of some butter, smoked paprika, garlic salt, and lemon pepper.
Shrimp with Cajun Cream Sauce
A creamy, decadent cajun sauce served with shrimp and rice for an easy and delicious restaurant style meal at home
Cajun Salmon and Shrimp
Cajun Salmon and Shrimp is Cajun-seasoned, pan-fried seafood served in a slightly spicy Cajun cream sauce with Monterey Jack cheese and spinach. For a pop of color, garnish the dish with freshly chopped parsley. Then, serve it with a side of mashed potatoes and a vegetable for a complete meal.
Cajun Salmon and Shrimp
Cajun Salmon and Shrimp is Cajun-seasoned, pan-fried seafood served in a slightly spicy Cajun cream sauce with Monterey Jack cheese and spinach. For a pop of color, garnish the dish with freshly chopped parsley. Then, serve it with a side of mashed potatoes and a vegetable for a complete meal.
Spicy Beer Shrimp
Spicy Beer Shrimp makes an easy and tasty party appetizer. Serve with some warm crusty bread for sopping up all the tasty broth. The beer gives a unique and delicious taste to the shrimp and
Best Garlic Butter Shrimp and Broccoli Recipe
Savor the Best Garlic Butter Shrimp and Broccoli Recipe, featuring succulent shrimp and tender broccoli florets sautéed in a rich garlic butter sauce. This quick and healthy dish is perfect for a delicious weeknight dinner.
Creamy Lemon Garlic Butter Steak and Shrimp
Creamy Lemon Garlic Butter Steak and Shrimp Ingredients: 2 ribeye steaks (or your preferred cut of steak) 12 large shrimp, peeled and deveined 2 tbsp olive oil 4 tbsp unsalted butter 5 cloves garlic, minced 1/2 cup heavy cream 1/4 cup chicken broth 1 lemon (zested and juiced) 1/2 tsp Italian seasoning 1 tbsp fresh parsley, chopped Salt and pepper, to taste Instructions: Cook the steaks: Season the steaks with salt, pepper, and Italian seasoning on both sides. In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Once the pan is hot, add the steaks and cook for 3-4 minutes per side for medium-rare, or longer for your desired doneness. Prep Time: 10 mins | Cook Time: 20 mins | Total Time: 30 mins | Kcal: 600 | Servings: 2
Cajun Shrimp Pasta
This cajun shrimp pasta with a homemade cajun spice blend, tender juicy shrimp, bell peppers, and bowtie pasta, tossed in a creamy sauce. This easy cajun shrimp pasta dish has few ingredients, but packed full of flavor!
Bobby Flay Lobster Roll​
This delicious Bobby Flay-inspired lobster roll is a quick, creamy treat that brings the flavors of the seaside right to your table. Perfect for a light, fresh meal, it’s easy to make with just a few simple ingredients. Customize with crispy lettuce and a hint of spice for a perfect summer classic!
Creamy Stuffed Seafood Bread Bowl
A cheesy, creamy seafood filling with shrimp and crab baked inside a sourdough bread bowl. Perfect for parties, gatherings, or a showstopping appetizer! Ingredients: 1 large sourdough bread bowl 1/2 lb cooked shrimp, chopped 1/2 lb lump crab meat 1 cup shredded mozzarella cheese Optional: 1/2 cup cream cheese, softened 1 tsp Old Bay seasoning Rich, bubbly seafood filling paired with crusty sourdough—this indulgent bread bowl is a crowd-pleasing favorite for any occasion!