This classic recipe for French Toast uses sourdough bread. Making this a great breakfast or brunch and a delicious way to use up any leftover sourdough.

Sourdough French toast is the classic breakfast, kicked up a notch with tangy and chewy sourdough bread, and takes only minutes to prepare!

Sourdough enthusiasts, rejoice! We've curated a selection of delectable toast toppings from savoury delights to sweet surprises. Whether you’re looking for something unique for lunch, or wanting to impress your guests with something special, share the goodness with some of our inventive toasted sourdough creations. From sweet fruits to fresh vegetables and fried eggs, we’ve got something to suit. Put them on a share plate and watch everyone dig in. When it comes to sourdough toast ideas…

A cross between grilled cheese and Pizza Margherita! Each slice provides a source of whole grains, fibre and protein, and takes 10 minutes to make.

Using your favorite sourdough loaf imparts the best flavor and texture! Ready in under 10 minutes total, this will be your new go-to for serving with pasta, fish and more.

Creamy, salty burrata cheese and sweet blackberry jam atop toasted bread. Drizzle with honey and sprinkle with fresh, aromatic basil leaves! This recipe is quick and easy to make but feels a little bit fancy.

This smoked salmon cottage cheese toast is my favorite breakfast! Toasty sourdough, cottage cheese, hot honey, everything bagel seasoning, smoked salmon and pickled onions make up this incredibly satisfying, crunchy and delicious dish.

There's nothing quite like a good slice of sourdough toast. I’m sharing some game-changing vegan toast toppings ideas that pair well with some delicious sourdough bread. Whether you like sweet or savory, they will sure to be a treat for you. #veganavocadotoasttoppings #toasttoppingsideas #veganbreakfasttoastideas #whattoeatwithsourdoughbread