Tuscan White Bean Soup - There's something magical about the way certain dishes can transport you to another place. For me, Tuscan White Bean Soup does exactly that. Every time I simmer a pot of this hearty, flavorful soup, I’m whisked away to a small, rustic kitchen in the heart of Tuscany. The scent of

This Whole30 zuppa toscana is rich and creamy, spicy, and bursting with flavor. Dairy free and gluten free, this is one of the best Whole30 soups out there!

This Tuscan white bean and kale soup is a hearty variation of the famous ribollita, a classic Italian recipe usually made with stale bread.

This Tuscan white bean soup is made in one pot, ready in 30 minutes and perfect for meal prep! It's vegan, gluten free, full of protein and perfect with some rustic (gluten free!) bread for dipping.

A healthier copycat Zuppa Toscana Soup that's warm, comforting, and bursting with flavor! This soup is easy to make and family-friendly.

Savor an easy Tuscan chicken soup recipe, perfect for a fast, homemade dinner. Creamy, cheesy, and packed with healthy spinach and pasta, this quick and simple soup embodies the best Olive Gardens' authentic tastes. You can prepare Tuscan chicken soup in a Crock Pot, instant pot, slow cooker, pressure cooker, or stove top. For this Tuscan chicken soup recipe and more, visit simplycalledfood.com.

This Tuscan artichoke soup is packed with Mediterranean flavors, fresh herbs, and vegetables. It’s a hearty, flavorful soup that’s perfect for a cozy dinner. Ingredients: 1 can artichokes 1 onion, diced 2 cups vegetable broth 1 tbsp olive oil

Craving comfort food? This keto tuscan soup will satisfy without the carbs! Warm up with this easy, low-carb soup recipe.

Tuscan Chicken Soup features rustic flavors for a hearty and delicious soup! Made dairy-free, this healthy soup recipe is low-carb, high protein and the perfect weeknight meal! #paleo #dairyfree #soup #chicken #healthy #paleo #whole30

Tuscan Style Chicken Soup - a hearty, rustic soup with veggies and beans to warm you up. A great way to use up leftover chicken.