A comforting pie filled with tender chicken and flavorful leeks in a creamy sauce, all topped with flaky puff pastry. Perfect for cozy dinners or special occasions.

Nigella’s Chicken and Leek Pie is made with tender chicken, sautéed leeks, and creamy sauce, all encased in flaky puff pastry, perfect for a comforting dinner that’s ready in 1 hour and 30 minutes!

This easy chicken and leek pie is a British classic! The cozy filling of chicken and leeks bakes beneath a golden brown disk of buttery puff pastry.

Creamy chicken, leek and mushroom pie is one of those perfect comfort meals that everyone loves. Tender chunks of chicken, with sweet leeks and tasty mushrooms, swimming in a creamy sauce, and topped with crispy puff pastry. What’s not to love!

This is my ultimate, nostalgic favourite – comfort in a pie.

The parcels are super easy to make and a great recipe to make ahead and freeze for those nights when you don’t feel like cooking.

Recipe video above. Tender bites of chicken and slippery pieces of sweet leek smothered in a creamy white-wine thyme infused sauce, bubbling under a golden puff pastry crust. Chicken and Leek Pie is comfort food we dream about!I cut my leeks in a specific way. I like larger pieces rather than thinly sliced rings which get too soggy-stringy for my taste. Also, if you don't like / can't get puff pastry, cover this pie in mash (like Cottage Pie!) or use a homemade shortcrust pastry.Make one big…

This chicken and leek pie brings together tender chicken and soft, creamy leeks in a white wine sauce, topped with a golden and flaky crust.

Looking for comfort food that's both easy to make and irresistibly delicious? Enter creamy chicken and leek pies! What makes these pies truly special is a little sprinkle of magic - parmesan cheese. The parmesan adds richness and so much depth of flavour to the filling. We also use shop bought roast chicken thighs and puff pastry, making these pies a doddle to make. This makes this recipe perfect for a quick and easy weeknight dinner, or a cozy weekend meal. They're also great for lunch…

This Chicken, Ham, and Leek Pie by Jamie Oliver boasts a savory blend of chicken breasts, butter, leeks, and thick-cut ham enveloped in a rich, creamy sauce. With a total time of 90 minutes, this recipe yields a delectable dish, serving 6.