This amazingly colourful side of fried potatoes with all the the toppings will be welcome at any feast. The coriander chutney, chillies, and onions all bring the fire while the yoghurt underneath keeps it cool. An Ottolenghi classic.

Create your own Indian Diwali feast at home with our easy to follow Indian side dish recipes.

#Indian Cuisine

Learn how to make light and crispy Onion Bhajis, just like the ones from Indian restaurants. I make these Onion Bhajis (Onion Pakora) with a secret ingredient for the crispiest texture - leftover bread! Take one bite and you won't be able to stop eating them. The craggy, crunchy wisps and edges are my favourite part! Serve these delicious, lightly-spiced Onion Bhajis with your favourite dips and chutneys. They're an excellent appetizer for parties and Indian fakeaway nights.

Happy Diwali everyone! Starting mid October till the end of the year it’s festive season, holidays, celebrations and lots of birthdays in our family. Growing up in India, Diwali was a big deal. New clothes, gifts, beautiful decorations, lights, fireworks, delicious food, sweet treats, laughter, parties, family get together it seems to be happiness and

Behold the finished Aromatic Indian Basmati Pilaf, a feast for the eyes and the palate. The rustic platter presentation adds an authentic touch. Click to discover how this beautiful dish can become your next culinary adventure.

This delicious, three-course Indian feast uses simple shortcuts, so you can create a gorgeous Diwali party menu with a lot less work. 1 base sauce makes 3 dishes! Dal do pyaaza, gobi matar makhani, Chana saag and cumin rice! All of these dishes are dairy-free and soy-free, and you can easily make them gluten-free and nut-free, too.

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Embark on a flavorful journey with these 50+ delicious Indian recipes! From starters to main courses to vegetarian recipes and more!