Looking for a tasty Mexican dinner? Then check out this ground beef skillet made using Whole Kernel Corn, Red and Green Peppers - ready in just 30 minutes!

This quick weeknight skillet dish comes together in just 30 minutes when using ingredients right from your pantry! So, I know my recipe posting has slowed WAAAYYY down. I've been busy with another big project in my life that I'm not quite ready to share. (NO, I'm not pregnant.) 😉 I'm so secretive, huh?? Sorry! ...

Easy Beef Burrito Skillet is full of ground beef, lots of cheese, black beans, salsa, and tortilla strips. It will satisfy all of your burrito cravings. Can be made in just 20 minutes.

This tasty Skillet Nachos recipe is a quick way to get a restaurant style dinner or appetizer on the table in about 30 minutes!

Ground Beef Skillet Nachos @katieserbinski

These easy to make skillet nachos are the perfect combination of seasoned ground beed and melted cheddar cheese over crispy tortilla chips.

Either as a loaded appetizer or a main dish, these Easy Skillet Nachos are crowd-pleasing every time and totally customizable.

Transform your next snack time with these irresistible Cast Iron Skillet Nachos. Quick, easy, and packed with flavor – ultimate crowd-pleaser!

Experience the mouthwatering delight of our Walking Taco Casserole, a take, on the handheld classic. Picture layers of ground beef, sautéed onions and zesty taco seasoning coming together with creamy cream cheese. All crowned with a portion of crispy Fritos corn chips and a blanket of melted taco cheese. As it bakes to perfection your kitchen will be filled with aromas that will leave your taste buds eagerly awaiting every bite. Add a topping of lettuce, ripe tomatoes and a dollop of salsa…

Cast Iron Loaded Beef Nachos. For nachos that could hold their hot-out-of-the-oven appeal until the very last chip is snagged, we moved this happy-hour favorite to the cast-iron skillet. While it may not be traditional, it turned out to be the perfect vessel for nachos; not only did it mean we could use fewer dishes, but cast iron also holds onto heat, so the nachos stay warmer longer after you take them out of the oven.