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A '''''suikerboon''''' ([[Dutch (language)|Dutch]]), or '''sugar bean''', is a type of sweet traditionally given on the occasion of the [[birth]] of a child in [[Flanders]]. In [[French (language)|French]], they are called ''dragées''. |
A '''''suikerboon''''' ([[Dutch (language)|Dutch]]), or '''sugar bean''', is a type of sweet traditionally given on the occasion of the [[birth]] of a child in [[Flanders]] and parts of the Netherlands. In [[French (language)|French]], they are called ''dragées''. |
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Originally sugar-coated almonds, they are now often sugar-coated chocolates of the same shape and size instead. |
Originally sugar-coated almonds, they are now often sugar-coated chocolates of the same shape and size instead. |
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In the [[Netherlands]] |
In the [[Netherlands]] [[beschuit met muisjes]]is mostly given after the birth of a child. |
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[[Category:Belgian cuisine]] |
[[Category:Belgian cuisine]] |
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Revision as of 12:06, 17 December 2006
A suikerboon (Dutch), or sugar bean, is a type of sweet traditionally given on the occasion of the birth of a child in Flanders and parts of the Netherlands. In French, they are called dragées.
Originally sugar-coated almonds, they are now often sugar-coated chocolates of the same shape and size instead.
In the Netherlands beschuit met muisjesis mostly given after the birth of a child.
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