চামচ
Appearance
See also: চামুচ
Bengali
[edit]Alternative forms
[edit]- চামুচ (camuc) — colloquial
Etymology
[edit]Borrowed from Classical Persian چمچه (čamča, “spoon, scoop”), itself borrowed as a clipped form of a Turkic term čömüč (“ladel, dipper”), from Proto-Turkic *čöm- (“to immerse, scoop”), suffixed with the diminutive ـچه (-ča). Doublet of চামচা (camca). Cognate with Assamese চামুচ (samus), Odia ଚାମଚ (cāmaca), Hindustani چمچ / चम्मच (cammac), Gujarati ચમચો (camco), Kannada ಚಮಚ (camaca), Marathi चमचा (camcā), Punjabi ਚਮਚਾ (camcā), Santali ᱪᱚᱢᱚᱪ (cômôc), Sylheti ꠌꠣꠝꠌ (samoso), Telugu చెమ్చా (cemcā).
Pronunciation
[edit]- (Rarh) IPA(key): /t͡ʃamot͡ʃ/, [ˈt͡ʃamot͡ʃ], /t͡ʃamut͡ʃ/, [ˈt͡ʃamut͡ʃ]
Audio: (file)
- (Dhaka) IPA(key): /tɕamotɕ/, [ˈtɕamotɕ], /tɕamutɕ/, [ˈtɕamutɕ]
Audio: (file)
Noun
[edit]চামচ • (camoc)
Derived terms
[edit]- কাঁটা চামচ (kãṭa camoc)