Tin eats

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Mongolian Lamb | Recipe Tin Eats ~ The Aussie version is briefly stir-fried rather than deep-fried, sauce uses five-spice powder.  Sauce for 12 oz meat: 1½ tsp sambal oelak or sriracha, 3 Tbsp hoisin sauce, 2 tsp dark soy sauce, 1 tsp light soy sauce, 2 Tbsp Chinese cooking wine, ¼ tsp Chinese five spice powder, ¾ cup water, 2 tsp cornstarch, 1 tsp sesame oil. #pork #beef #Asian_style Mongolian Lamb Recipe, Mongolian Recipes, Lamb Backstrap, Lamb Marinade, Lamb Sauce, Recipe Tin Eats, Tin Eats, Lamb Steaks, Chinese Stir Fry

Mongolian Lamb | Recipe Tin Eats ~ The Aussie version is briefly stir-fried rather than deep-fried, sauce uses five-spice powder. Sauce for 12 oz meat: 1½ tsp sambal oelak or sriracha, 3 Tbsp hoisin sauce, 2 tsp dark soy sauce, 1 tsp light soy sauce, 2 Tbsp Chinese cooking wine, ¼ tsp Chinese five spice powder, ¾ cup water, 2 tsp cornstarch, 1 tsp sesame oil. #pork #beef #Asian_style

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Best Food Pictures, Chicken Roast Recipes, Chicken For Christmas Dinner, Winter Chicken Dishes, December Dinner Recipes, Roast Chicken Meals, Stewed Chicken Recipes, Mushroom And Potatoes, Hearty Meals Comfort Foods

This Herb Roasted Chicken in Creamy White Sauce has the combination of tender, juicy chicken infused with the warm flavors of fresh herbs and enveloped in a velvety, creamy white sauce. Perfect for family dinners, cozy gatherings, or even an indulgent solo meal, this recipe brings both rustic charm and rich, savory flavor to the table.

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Close up of Southern Thai Turmeric Chicken Gai Yang, Street Food At Home, Thailand Street Food, Turmeric Chicken, Butterflied Chicken, Thailand Street, Bone In Chicken, Chicken Grilled, Recipetin Eats

Recipe video. This is based on a popular southern Thailand street food that's typically made with a butterflied chicken grilled over smokey coals. It's sweet but has complexity owing to the simple but clever marinade.Here, I'm making a home version using the marinade for bone-in chicken thighs instead and baked it in my boring oven. I miss the charcoal flavour but it's still lip smackingly delicious! The tumeric powder really makes it. :)

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Different Side Dishes Dinners, Mashed Potato In Muffin Tin, Side Dishes For A Dinner Party, Sliced Potatoes Baked In Muffin Pan, Garlic Stacked Potatoes, Muffin Tin Potatoes Gratin, Creamy Parmesan Potato Stacks, Bloomin Potato Recipe, Muffin Pan Potato Stacks

These Parmesan Potato Stacks are a crispy, cheesy delight that make the perfect side dish or appetizer. Made with thinly sliced russet potatoes, melted butter, fresh garlic, and Parmesan cheese, they are baked to perfection in a muffin tin. The result is a golden, crispy exterior with a soft and flavorful interior, making them a guaranteed crowd-pleaser. Whether you're hosting a dinner party or enjoying a weeknight meal, these Parmesan Potato Stacks will impress every time.

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