2025 Food Trends
Oklahoma State University’s Robert M. Kerr Food and Agricultural Products Center explores the future of flavor with a look into some of the 2025 food trends.
Fact Sheets
Oklahoma Cooperative Extension Service fact sheets and other publications provide
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development. Explore hundreds of resources in multiple languages made available by
Oklahoma State University's prestigious team of educators.
Topics
Explore thousands of OSU Extension publications, videos and other information organized by topic such as agricultural production,
family and consumer science, youth development, business and community. OSU Extension
helps residents solve problems, service community leaders and manage resources wisely.
OSU Agriculture faculty and staff receive convocation awards
The annual awards convocation event for faculty, staff and administrators across the university was held on Dec. 12.
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