Remember Butter Crunch Cookies? Now you can make this childhood treat at home! Soft, chewy, buttery cookie with bits of homemade toffee in every single bite!

Deliciously chewy and filled with toffee bits these butter crunch cookies bring back memories! Follow these step by step photographs with the recipe.

Julia Moskin from The New York Times adapted this cookie recipe to make her fabulous Kitchen Sink Cookies published alongside her article on procrastibaking. My original recipe is buttery, salty, crunchy, and rich with crisp pools of smooth toffee - basically everything you'd ever want in a moment of sweetness.

Made with real butter and vanilla, these rich and delicious butter toffee cookies are packed with sweetness and have the perfect amount of crunch.

Easy, soft and chewy butter pecan cookies recipe, homemade with simple ingredients. Loaded with toasted pecans. Great for Christmas and Thanksgiving!

I love cookies, and I love toffee. It seemed like a no-brainer to put them together. Guess what? It was the perfect combination! This butter crunch cookies recipe is loaded with delicious toffee bits that make the perfect complement to the almond-flavored cookie dough. They're the ultimate sweet treat.

Remember Butter Crunch Cookies? Now you can make this childhood treat at home! Soft, chewy, buttery cookie with bits of homemade toffee in every single bite!

An old-fashioned cookie recipe with brown sugar and toffee bits for double the butterscotch flavor and toasted pecans for crunch.

Butter Brickle Cookies are light and crunchy on the outside and perfectly chewy on the inside. Sweet and buttery cookies full of toffee bits!

Butter Crunch Cookies