Elevate your dishes with the rich flavors of homemade herb butter using dried herbs. Discover easy step-by-step instructions and expert tips to create this versatile kitchen staple.

Discover the secret to elevating your meals with our easy-to-make Herb Butter recipe, a perfect blend of rosemary, thyme, and oregano mixed into creamy butter, ideal for spreading, cooking, or finishing dishes with a burst of flavor.

Creamy, savory, and rich, this homemade garlic butter is a delicious topping for steaks, grilled chicken, toast, bread rolls, roasted veggies, and more! With only a handful of ingredients, you get …

Lemon Herb Butter, abundant with chopped fresh herbs, lemon zest, freshly ground black pepper and a touch of salt, is the flavor foundation for so many wonderful dishes. Use it once and you'll immediately realize that this compound butter powerhouse should be a staple in your kitchen year-round. And, it couldn't be easier to assemble!

From savory to sweet kinds of butter, here are our favorite flavored butter combinations to make at home—and the perfect recipes to pair!

Garlic herb compound butter for steak is SO GOOD. Ready in 5 minutes! It’s seasoned with fresh garlic, herbs (rosemary and parsley) and lemon. Season everything with it -- from steaks, to potato side dishes, to dinner rolls and corn on the cob. Let’s make it...

Homemade Garlic Herb Butter is the best rich and flavorful topping for steak or prime rib! Keep the compound butter in the refrigerator or freezer to always have on hand for spreading on bread, veggies, pasta, chicken, or shrimp.

My simple homemade Garlic Herb Butter is about to become your new secret weapon in the kitchen. It's a delicious condiment that dreams are made of and a compound butter with simple ingredients.

This Herb Butter is a flavorful blend of butter, fresh herbs, and garlic. Perfect for enhancing the taste of meats, vegetables, and bread. #herbbutter #garlicandherbbutter #garlicherbbutter #herbbutterrecipe #butterwithherbsrecipe #garlicbutterandherb #herbedbutterrecipe #herbcompoundbutter #numstheword #homemadebutter #flavoredbutter #easyhomemadebutter

Recipe video above. Café de Paris is a butter for steak flavoured with a mix of herbs, spices and savoury condiments. Despite the name, it originates from Switzerland, popularised by a restaurant called "Café de Paris". Now a staple steak sauce around the world (including in Paris!), slices of this compound butter are placed on hot steaks so they melt to form a butter sauce. It's so simple, yet so incredibly good!Makes enough for 4 to 6 steaks, depending on how much butter you want on your…