Garlic Herb Roasted Potatoes are a crispy and flavorful side dish that pairs well with any meal. Featuring baby potatoes roasted to perfection with minced garlic, fresh herbs, and a touch of Parmesan cheese (optional), this dish offers a delightful mix of textures and tastes.

Get ready for the most irresistible side dish – Roasted Garlic Butter Parmesan Potatoes! These crispy, golden bites are packed with buttery garlic flavor and a cheesy Parmesan crust. Perfect for dinner parties, holidays, or everyday meals, these potatoes will disappear off the plate in no time! #RoastedPotatoes #GarlicButterPotatoes #ParmesanPotatoes #CrispyPotatoes #EasySideDish #PotatoRecipes #CheesyPotatoes #ComfortFood #OvenBakedPotatoes #RoastedVeggies #DinnerIdeas #HolidayRecipes

These Baked Garlic Butter Potatoes are crispy on the edges, tender inside, and packed with buttery garlic goodness. Ingredients: 1 lb baby potatoes, halved 3 tbsp melted butter 2 cloves garlic, minced 1 tsp parsley A simple, flavorful side dish that’s perfect for any meal

Trust me, this new potatoes recipe is SO worth it. Serve these garlic baby potatoes with salad and an amazing yogurt garlic sauce.

Garlic Butter Roasted Potatoes are an amazing sheet pan potato recipe made with small Yukon potatoes tossed in oil, butter, and garlic.

Baked Garlic Parmesan Potato Wedges - There’s something magical about potatoes. Whether mashed, fried, or baked, they have an uncanny ability to bring people together and make any meal feel like a celebration. But when you combine the humble spud with the bold flavors of garlic and Parmesan, you’ve got yourself a dish worthy of

These Viral Crispy Garlic Parmesan Crusted Potatoes are addicting and it’s for good reason! After all, what could be better than crispy potatoes smothered in butter and parmesan? This recipe is the perfect appetizer, side dish, or even a delicious snack. Try them today and I know you’ll love them!

These oven-roasted potatoes, deliciously crispy on the outside and perfectly tender on the inside, are coated with a garlicky Parmesan cheese mixture. Sounds mouthwatering, right? Delicious flavor + incredible ease of preparation = perfect combo!

These oven roasted potatoes are baby potatoes coated in olive oil, garlic, herbs and parmesan cheese, then baked until golden brown.

This potato dish is great because who doesn’t love roasted potatoes? A little bit of spices really makes all the difference in taste! I also added some minced garlic and it gets crispy as it bakes which adds yummy flavor and texture. I used Yukon Gold potatoes. No need to peel off the skin if you're using the same. If you plan to use Russet potatoes, then you will need to peel the outside skin because it's tough. Baby potatoes will also work here!