Mujadara (or Mujaddara) is a simple yet delicious Lebanese Recipe made with Lentils and Rice and flavored with caramelized crispy onions. It is extremely easy to make with only a few simple ingredients which you probably already have in your pantry. Also, this beautiful dish is inexpensive to make, full of nutrition, and gluten-free. Mujadara is a very popular lentil rice recipe across Middle Eastern countries and is usually served as a main meal with a side of salad or a bowl of yogurt.

This Mujadara is super easy to make with simple ingredients that you might already have on hand. It is full of flavor and naturally vegan.

Mujadara is a Middle Eastern Lentils and Rice dish with caramelized onions on top. It's a classic vegan dish that is full of umami, and made with just a few simple ingredients. Serve it with yogurt and a freshly chopped salad for a complete, easy meal!

This Lebanese Lentils and Rice Recipe (Mjadaret Roz) is made up of lentils and rice and lavished with heaps of sweet caramelized onion.

Middle Eastern Mujadara combines lentils and rice with caramelized onions! The result is a hearty side dish or main packed with flavor.

This Heart-Healthy Rice with Lentils is packed with flavors, easy to make and done in 40 minutes. Vegan + Gluten Free Recipe.

This vegetarian red lentil and rice casserole is a dump-and-bake recipe that features warming curry spices, coconut milk, and a handful of budget-friendly ingredients. The casserole is sliceable, versatile, and requires just 10 minutes of active time to make!

Creamy Coconut Lentil Curry made using authentic Indian vegan and gluten-free ingredients that go perfectly with rice or flat bread.

An easy vegan, gluten free, one pot Mujadara recipe. Learn how to make this delicious meatless Lebanese rice and lentils recipe for dinner in just 30 minutes.

This traditional Middle Eastern lentil and rice pilaf topped with fried onions is the perfect vegetarian dish.