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Here, a superlatively tasty mix of sweet corn, zucchini and capsicum in white sauce adorns crispy savoury tarts. What makes the topping so amazing is the addition of herbs, seasonings and Schezwan sauce, which transform the mellow white sauce based mix into a tongue-tickling treat. An exquisite garnish of spring onion whites and greens adds more punch to the Corn and Zucchini Savoury Tarts, making it impossible to say ‘no’ to a second helping.

Explore the savory side of baking with these single serving and super satisfying Herby Olive Goat Cheese Tartlets. Featuring @cagrown green @CalRipeOlives these mini tarts have got all of the right moves; buttery and crisp crusts, creamy dreamy filling and an earthy and elegant olive topping. Bring these tiny tarts as an impressive plus one, they'll charm the pants off the whole party!

Here is a cheesy, creamy and chunky treat of melt-in-the-mouth homemade tarts baked with a luscious spinach-based filling. A range of exciting ingredients ranging from tomato puree to onions and green chillies give the spinach mixture a balanced taste that combines tang, spice and crunch. Topping the stuffed tarts with tomatoes and cheese adds more taste and textures to this fabulous treat. The chunky juiciness of tomatoes and gooeyness of cheese can be clearly experienced in these exciting…

Veg puff filled with a medley of spiced potato and vegetables. It is tucked in store-bought puff pastry sheets to make your life easy!

A fun indian fusion appetizer featuring puff pastry layers stuffed with traditional samosa filling. Buttery, spicy and easy, this tart is a great appetizer idea for effortless entertaining.

93 black grapes recipes | Black grapes (Kala Draksh) are dark purple colored grapes. Black Grapes Recipes for Indian Drinks, Indian raita and chaat.

Tarts are usually very attractive, not just because of their dainty size but also because they are open containers that show off their contents! This kind of makes the snack all the more appetizing and makes it impossible to resist. We have used readymade tarts for this recipe, which makes it very easy and quick. Loaded with a tongue-tickling combination of refried beans and sour cream, this snack is sure to please your palate. The refried beans feature a tangy and crunchy combo of…

This fresh tomato tart is made with an herbed pastry crust topped with goat cheese, heirloom tomatoes, and pesto vinaigrette.

1 Preheat oven to 180°C. Spray 4 individual tart tins or ramekins with olive oil and line the bases with baking paper. 2 Spray each sheet of filo pastry with oil, lay over one another, and cut int....