This juicy and flavorful crockpot method makes having beef Birria tacos at home even easier! With rich and delicious consome!

This authentic crockpot birria is a spicy, saucy, and hearty Mexican dinner you'll love with corn tortillas and crunchy toppings.

Tender braised, flavorful beef birria and lots of melty oaxaca cheese, makes this the best recipe for authentic Mexican Quesabirria Tacos!

Easy Crock Pot Birria Tacos is a juicy and flavorful way to enjoy Birria Tacos at home. Tender meats cooks in a delicious sauce for a delicious meal idea. These Birria Taco Meat, also know as quesabirria tacos, cook easily in the slow cooker. Crispy corn tortillas are filled with the juicy meat creates delicious tacos that everyone will love. #eatingonadime #crockpotbirriatacos #easyrecipe

Birria tacos took social media by storm in 2020 and I needed them in my life ASAP. No one was offering them locally at the time so I started research. I found a few white-washed recipes, but the best recipes I found were from Latin bloggers who shared their recipes in Spanish. I gathered information,

This delicious birria recipe (Mexican beef stew) is so flavorful and comforting, and it's easy to make in the Instant Pot, or see notes below for how to make it in the Crock-Pot or on the stovetop.

Chicken birria tacos are delicious and much easier to make than the beef. Grab you a crockpot or slow cooker and the rest cooks itself.

You’ve got to try my authentic and flavorful Birria Tacos! Slow-cooked shredded beef, melted cheese, and zesty toppings make them perfect for a Sunday feast. I love using my crockpot for this recipe—it’s so easy, and the results are always amazing!

Easily make this popular Mexican dish with my Slow Cooker Birria Beef Tacos recipe - something your entire family is sure to love!

If you're looking for an amazing and easy recipe for birria in a crock pot, this is it! Made from tender cuts of beef and a Mexican-inspired sauce that's full of richness and warming flavor, Slow Cooker Birria is guaranteed to please. Enjoy in its original form as a stew or use to make those infamous birria tacos!