50+ Festive Thanksgiving Green Salad Recipes for a Colorful Feast – ChefsBliss

A green salad with fresh crisp diced apples over mixed greens, topped with cranberries, and maple dressing.

This Thanksgiving Salad recipe is great as a side dish or as an accompaniment to a charcuterie board before the Thanksgiving meal is served.

Best Simple Tossed Green Salad is the easiest side dish and goes perfectly with just about anything! Comes together in 10 minutes with any easy dressing!

My favorite fresh salad featuring healthy greens, sliced apple, toasted pepitas, dried cranberries and crumbled goat cheese. Toss with my simple apple cider vinaigrette (recipe below) or use balsamic dressing in a pinch. Recipe yields 2 full-sized salads or 4 to 6 side salads.

My Autumn Chopped Salad mixes fall flavors and textures all into one bowl. This salad is perfect for something that’s lite in a season full of heavy dishes.

This Apple Cranberry Thanksgiving Salad, with bacon, sweet cranberries, crisp apples, and feta cheese, is the perfect addition to your Thanksgiving menu!

This apple walnut green salad is the best fall + winter salad recipe! Made with crisp granny smith apples, sweet shaved fennel, crunchy walnuts, flecks of fresh herbs, creamy feta cheese, and a bold and punchy vinaigrette. Gluten free, with vegan and paleo options.

This fresh and colorful Thanksgiving salad combines crisp greens, juicy apples, and pears, all topped with fall-inspired favorites. Paired with a zesty apple cider vinaigrette, it’s a perfect side for your holiday table.

This elegant mixed green salad is my go-to for company—maple-glazed pecans, creamy goat cheese, and a tangy-sweet vinaigrette make it a hit every time!