I love December, basically because it is a month long excuse to always be baking cookies. And listen to Christmas music. And have a lovely big ass tree in the house covered in lights and dried fruit. Plus snow if we are really lucky. December. It’s a good month. And we are getting to that time wh

Traditional cookies take a whimsical twist with these delicious Cardamom Cookies. Made in one bowl, baked in under 15 minutes and paired with a 2-ingredient lemon drizzle icing.

In our February/March 2017 issue, Jessica Soffer wrote movingly about her Baghdad-born father’s battle with cancer, and how she coped by nursing his ailing potted lemon tree, named Maralyn, back to life. Fruit from a revived Maralyn informed these cookies, based on Middle Eastern sweets Soffer’s dad, Sasson, enjoyed as a boy.

This delectable lemon cookie melts in your mouth!

What’s more exciting than receiving a package in the mail? Receiving a package in the mail… full of cookies! Despite writing here for over two years (!), I’ve resisted using terms…

These cardamom cookies are the perfect blend of exotic flavors and traditional comfort food. The pistachio adds a unique twist. These are perfect for dunking in milk, yet fancy enough to serve at high tea.

Elevate your snickerdoodle game with these crinkled cardamom snickerdoodles that are made with 9 ingredients in 20 minutes.

Orange cardamom cookies are chewy, spicy and perfect with the zing of fresh orange zest! You will love these holiday spice cookies.

Vanilla Cardamom Shortbread Snowflake Sandwich Cookies with Espresso Buttercream made for 2013 Great Food Blogger Cookie Swap and Cookies for Kids Cancer