This vegan red lentil curry is a rich and creamy one-pot wonder that only takes around 30 minutes, and uses staples from the spice rack!

This easy red lentil dahl with spinach is a deliciously healthy lentil curry, perfect for vegetarians (and meat eaters alike!). Ready in 40 minutes!

Spinach Dal or Dal Palak has lentils cooked with spinach which makes it wholesome and hearty. It is also vegan and good for you!

This amazing dal palak recipe is full of flavor and easy to make. Cooked with caramelized onions, this restaurant style dal is so different.

Indian food is incredibly diverse, as it's informed by various regional, cultural, religious, and seasonal differences. Here are 8 mouthwatering — and nutritious — dishes from India.

This is seriously the Best Red Lentil Dahl recipe! It's a tasty easy 1-pot restaurant-style Indian dhal curry that's ready in just 25 mins.

Spinach Lentil Dal Recipe- an Indian lentil recipe with a flavorful spinach sauce that is full of flavor and nutrients and that can be made in 30 minutes. Serve with Basmati Rice, and naan bread!

This potato and lentil dahl is spicy and filling. Don't you just love easy onepot meals?

Ingredients 1 small red onion, diced 3 garlic cloves, minced 2-inch fresh ginger, peeled and minced 2 tsp mustard seeds 1 tsp ground cumin 1 tsp garam masala 1 tsp ground coriander 1 can diced toma…

This 30-minute lentil dahl recipe features restaurant-quality flavors but is incredibly easy to make in one pot using affordable ingredients!