This simple pasta with olive oil and garlic (aka Pasta Aglio e Olio) is easy enough for weeknight meals but classy enough for entertaining!

This Greek spaghetti is a one-pot dinner idea that is loaded with all your favorite Greek flavors. Tender pasta is paired with homemade olive oil and red vinegar dressing, and topped with kalamata olives, feta cheese, cherry tomatoes, spinach, and more. This dish is a hearty and comforting pasta dish that is perfect for a side dish or main course. Try this easy Greek spaghetti recipe today!

Aglio e Olio combines pasta, fresh garlic, and extra virgin olive oil into one amazingly flavorful dish!

This quick and easy olive oil pasta comes together in just 15 minutes with just a handful of common pantry ingredients. It's one of my absolute favorite Italian dishes and a family favorite in our house!

Spaghetti with garlic and olive oil is so simple, satisfying and inexpensive. The lovely smell of garlic and chilli gently fried in olive oil is delicious!

Think Penne Aglio e Olio is all about garlic and olive oil? Discover my secret ingredient that takes this traditional Italian dish to the next level. Hint: It's not what you think!

This Super Easy Olive Oil Pasta is a simple side dish that is quick to make and easily customizable to become a full meal. Just add meat and veggies!

All-star Mediterranean olive oil pasta. A light garlic-olive oil sauce with parsley and grape tomatoes coats the spaghetti! Plus feta, olives, basil...!

This Super Easy Olive Oil Pasta is a simple side dish that is quick to make and easily customizable to become a full meal. Just add meat and veggies! Need a super easy pasta recipe to keep up your sleeve? This one is perfect! It’s super simple and easy to make, and is full of […]

Make this creamy orzo pasta, made with spinach and Parmesan cheese, that's perfect for dinner or as a side dish.