Cheesy tofu is fried until golden and smothered in a creamy spiced spinach gravy in this veganized version of the Indian dish palak paneer. It's easy to make and sure to impress!

Here we've put together our tried and tested Instant Pot 3 Qt Mini Recipes, which are perfectly suited for most 3-quart pressure cookers. These quick and easy recipes work great for the 3QT Instant pot DUO, ULTRA or LUX models. This collection includes popular weeknight meals like Mexican Quinoa, Thai Green Curry, Pasta Fagioli Soup to all-season favorites like Quinoa Tabbouleh, or Salted Caramel Lava cakes.

Palak Paneer is a dish of North Indian origin consisting of palak (spinach) and paneer (cottage cheese) in a thick curry sauce based on pureed spinach, onion, tomatoes and spices

Palak Paneer Recipe (Cottage Cheese In Spinach Gravy) is a preparation of spinach that is steamed, pureed and simmered along with subtle spices and cottage cheese (paneer) . Palak Paneer is one of my favourite dishes ever since I was a child and now its my children's favourite as well. Along with the richness of protein in the paneer and vitamins and minerals in the spinach, it makes it a wholesome, healthy and low fat dish. Serve the Palak Paneer Recipe along with hot Phulkas, Jeera pulao…

Palak Paneer Recipe Preparation time: 15 minutes Cooking time: 30 minutes Serves 4

This palak paneer recipe is easy to make and healthier than take-out. Golden seared paneer is folded into a delicious spinach curry.

Palak paneer is a classic Indian dish made with pureed spinach, spices & Indian cottage cheese. This authentic recipe is easy & flavorful!

Palak Paneer is an easy Indian spinach curry, which is gently spiced to allow the flavors of the spinach and paneer to shine.

Palak Paneer is a vegetarian Indian dish that combines fresh farmer's-type cheese with a spicy spinach curry sauce. The sauce is usually enriched with cream, but here I've used coconut milk instead, which I think adds a nice extra layer of flavor, but you could certainly replace it with cream if you like. In a traditional recipe, the onions and garlic would likely be sauteed in butter or ghee, but I used coconut oil here instead. You could also use any type of vegetable oil like grapeseed or…

Palak Paneer is an Indian and vegetarian dish. Homemade Paneer cooked with spicy and flavorful spinach. Served with Indian bread