Check out these rosemary recipes if you need some fresh, fun, and fabulous dinner ideas. Between the drinks and dips, you're covered for any occasion.

Rosemary is one of the most aromatic and pungent herbs around, here are 20 creative ways to use this wonderful versatile herb and not just in recipes.

Warm, crusty, and infused with rosemary and roasted garlic, this artisan bread recipe delivers a burst of flavor perfect for any occasion. Learn how to bake it today!

This Rustic No Knead Rosemary Garlic Bread is an easy-to-make, flavorful loaf that requires no kneading. Infused with fresh rosemary and garlic, it’s perfect for accompanying soups, salads, or as a hearty side at any meal. With a golden crust and a soft, airy interior, this bread is a delightful addition to your table.

Learn how to make delicious rosemary salt to add a pop of flavor to a large variety of dishes for the perfect finishing touch.

This easy Rosemary Pesto is a unique twist on the classic recipe!

This simple no-knead Rosemary Parmesan Artisan Bread is a highly addictive reader favourite. With a wonderful crusty exterior, it’s light and soft on the inside and deliciously flavoured with lots of nutty Parmesan and aromatic, peppery rosemary.NOTE: This recipe has been updated to include an additional step in which the dough is cold proofed in the refrigerator prior to baking.

Olive and Rosemary Artisan French Bread is a delicious variation of traditional French bread infused with the flavors of olives and rosemary. Here's a typical recipe for making it: Ingredients: 3 1/2 cups bread flour