Donuts

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Old Fashioned Donuts (Sour Cream Donuts)
I worked hard to make old-fashioned donuts accessible for home bakers by ditching cake flour and using a DIY method with all-purpose flour and cornstarch, ensuring a light, tender crumb. After frying over two dozen donuts, I found that 325ºF is the perfect frying temperature, and keeping the dough chilled makes it easier to handle.
Zeppole Recipe (with VIDEO)
Zeppole donuts are rolled in sugar with a fluffy, melt-in-your-mouth center. These Italian donut holes are simple to make and always disappear fast.
Powdered Sugar Donuts
These powdered sugar donuts are a deliciously moist and fluffy treat, perfected with the flavor of vanilla extract, then baked and coated with confectioners' sugar. Powdered sugar donuts are made in just 30 minutes with 10 simple ingredients.
Baked Apple Cider Donut Holes {in Cinnamon Sugar} - Inside BruCrew Life
Apple Cider Donut Holes - three times the apple goodness & a buttery sugar coating will make these baked donut muffins disappear in a hurry. Great breakfast recipe to make for fall mornings!
Old Fashioned Donuts
Soft and tender, these Old Fashioned Donuts are just like the ones from your favorite bakery. Coated in a delicious glaze, these donuts are perfectly golden brown on the outside and fluffy on the inside. Made without yeast, these donuts come together quickly and easily.
Apple Cider Donuts Recipe
It's time to get excited because I am about to teach you how to make perfect apple cider donuts in just 20 minutes at home! These homemade donuts pack a serious apple cider flavor punch because they're made with real apple cider.
Homemade Apple Cider Donuts [] Gemma’s Bigger Bolder Baking
A plate of apple cider donuts can be made easily and quickly.
Chocolate Old-Fashioned Donuts - Good Things Baking Co
Chocolate Old-Fashioned Donuts have a rich chocolate flavor and tender, moist crumb. The glaze adds a perfect touch of sweetness!