an uncooked pie crust sitting on top of a table next to napkins
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How to Make Pie Crust - The Complete Guide

14 ratings
· 1 serving
This pie crust recipe is perfect for any pie whether sweet or savory. The high ratio of butter in the crust makes it taste amazing, while the benefit of the small addition of lard or shortening creates more flakiness without leaving a lot of fatty film in your mouth.

Ingredients

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