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leonbistro.com

Pappadeaux Mardi Gras Pasta Recipe

1 rating

· 17min · 4 servings

Use the recipe for Pappadeaux Mardi Gras Pasta to bring the tastes of New Orleans to your table! Spicy Andouille sausage, soft shrimp, and vivid veggies are all mixed with pasta in a Cajun cream sauce to create this brilliant dish. This dish is savory and festive, making it ideal for any time of year.

Leon Bistro

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