seasonal

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1mo
No-Bake Cheesecake Cups
These no-bake cheesecake cups are effortless to make and incredibly creamy thanks to real dairy ingredients like rich whipping cream, smooth cream cheese, and creamy mascarpone. They’re luscious, indulgent, and just the right balance of tangy and sweet—everything you need to impress your guests (or treat yourself after a long day!).
Leftover Thanksgiving Feast Mini Pies! All your favorites, one cute pie 🍁🥧  Check out Chefclub Tv for more ideas!
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Leftover Thanksgiving Feast Mini Pies 🍁🥧
Leftover Thanksgiving Feast Mini Pies! All your favorites, one cute pie 🍁🥧 Check out Chefclub Tv for more ideas!
The Best Gluten Free Thanksgiving Desserts
Make your Thanksgiving extra special with these simple, crowd pleasing gluten free thanksgiving desserts that celebrate the flavors of the season.
No Bake Pecan Pie Dip
This no-bake pecan pie dip is creamy, crunchy, and sure to be a hit at your holiday gathering. Serve with apple slices, pretzel crisps, or crackers.
This may contain: a piece of cake sitting on top of a wooden cutting board
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#ad Quick Thanksgiving dessert: Ice cream pie with cookie butter swirls and pumpkin pie pieces
Delight everyone at the table with this ice cream icebox pumpkin pie! This quick to make dessert uses Breyers Natural Vanilla Ice Cream, store bought pumpkin pie, crushed ginger cookies, and swirls of cookie butter #BreyersPartner 1 carton Breyers Natural Vanilla ice cream 1 c. cookie butter 2 c. crushed gingersnaps 1/2 pumpkin pie, cut into pieces 1 cup whipped cream topping -Scoop vanilla ice cream into a large bowl. Stir until spreadable. -Working quickly, sprinkle the bottom parchment lined loaf pan with ½ cup of the crushed cookies and ½ cup pumpkin pie pieces. -Dollop ice cream over the cookies and pie and spread until an even layer forms. -Swirl 1 tablespoon of cookie butter into ice cream. -Repeat layers until loaf pan is full. -freeze 4-6 hours, until firm. -enjoy!