Lina Sisco was one of the original listed members Seed Savers Exchange and the donor of the beautiful and popular ‘Lina Sisco Bird Egg’ bean.

A hearty breakfast that is great for one or a group!

There can be many questions and speculations about soybeans, so we're here to set the record straight about the facts and myths surrounding this particular grain. 🌱 Fact: Soybeans are an allergen for some people Myth: Soybeans negatively impact reproductive hormones Fact: Soybeans are high in nutrients. Myth: Soybeans are dangerous to eat because they can be genetically modified. Click here to learn details about these myths and facts about soybeans!

Illustration about Anatomy of a bean seed. vector diagram. Illustration of leaves, botany, beans - 89452625

photos, and descriptions of an heirloom bean collection that can be purchased directly from the owner

The soybean, soy bean, or soya bean is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made. Kingdom Plantae – plantes, Division Tracheophyta – vascular plants, Class Magnoliopsida, Superorde Rosanae, Order Fabales, Family Fabaceae – peas, legumes, Genus Glycine Willd. – soybean

Everything you need to know about heirloom beans! The BEST varieties, how to grow them, when to pick them, and how to cook them!

Dry beans are an excellent source of nutritional value and are considered to be a low-cost food item.

Find out which cheeses you should add to your shopping list.