The ingredients are diamonds, garnets, gold, silver, copper, jade, and sapphires, and they are shaped in the forms of green peas, cauliflower, aubergine, corn, carrots, radishes, and other vegetables. To celebrate their new line of jewelry, Hemmerle, one of the world's foremost creators of haute joaillerie, is releasing a unique and stunning book. Produced in collaboration with British chef Tamasin Day-Lewis, Delicious Jewels is a feast for the eyes and senses. " An exploration of the…
