For a fast and easy party appetizer that can be made ahead of time and everyone loves, try this Crockpot Velveeta Rotel cheese dip recipe

Need a dip for the holiday party season? This Velveeta Rotel Queso Dip is the ultimate easy party dip! It takes just TWO INGREDIENTS and comes together in no time at all.

This Velveeta sausage dip is a tasty homemade appetizer, perfect for any occasion, made with only three ingredients. This easy and simple recipe, prepared in a crockpot/slow cooker, creates a cheesy and comforting dip that's sure to please your guests. Make this tasty dip for parties, family gatherings, or holidays!

Crockpot rotel dip is so easy to make and it tastes absolutely divine. Quick and easy home party appetizer idea that you can make with only 2 simple ingredients. Here's how!

Kraft and ConAgra gave me VELVEETA and RO*TEL products for this sponsored post. For me, every rich and creamy bite of RO*TEL and VELVEETA Queso dip is oozing with nostalgia. Just one dunk transports me back to my childhood self, a gangly thing with a never-ending appetite. Years later, I still remember that first taste like it was yesterday, every time I make the recipe. And I do make the recipe – all the time! It’s the star of every tailgate, birthday and awards show party I throw!

This easy warm Rotel sausage dip recipe combines the classic flavors of sausage and Rotel tomatoes with creamy Velveeta and cream cheese for a sure party or game day hit.

This Crockpot Velveeta Rotel cheese dip recipe is the best party appetizer recipe ever! It's made with only two ingredients so it's super-easy to make. And everyone loves it! Perfect for a bar b que, or any other party, really.

This Rotel dip is made using Velveeta, Rotel (diced tomatoes and green chiles) and ground beef - but you can also use sausage! So easy!

This delicious Velveeta sausage cheese dip is the creamiest and cheesiest party dip ever and only takes a few ingredients!

This quick and easy homemade Rotel dip is loaded with cheesy goodness, ground beef and spices. Best of all, with only three ingredients, it's ready to eat in minutes.