Basically a flu shot. Also known as Swamp Soup.

A Thanksgiving recipe from Ina Garten, the TV host and cookbook author known as the Barefoot Contessa.

A simple, rustic green bean radish salad with French flair. Made with fresh green beans, crunchy walnuts, and a tangy mustard vinaigrette.

Notes: Green beans: I've been buying the French green beans (haricot verts) from Whole Foods, which are very tasty, and which conveniently are already trimmed. If you are using regular greens beans, trim away the rough stem (where the bean would attach to the vine) as opposed to the pointy tip. Timing: If you are looking to serve these on the holiday table, here are a few thoughts: the shallots can be made 2-3 days ahead of time and stored in an airtight vessel at room temperature. The…

The perfect warming, thoroughly satisfying winter soup that will also give your immune system the boost it needs after lots of holiday indulging. Make it vegetarian by swapping bone broth for veggie stock. Like spice? Add the green curry, or if you prefer a more savory, mild soup leave it out. The garlic and ginger will bring plenty of flavor. This soup is great by itself, but we love it paired with our Winter Root Vegetable Fries. It’s also a great bed for toppings like rice, avocado…

Make this refreshing Winter Citrus Salad with tangy blood oranges, grapefruit, and pomegranate seeds, tossed with greens and vinaigrette.

This Winter Veggie Coleslaw is the perfect side salad with kale, cabbage, tangy pomegranate seeds, and crunchy cashews.

Warm up with this Tasty Winter Greens Soup that's both comforting and nutritious! It’s the perfect cozy meal for chilly nights and will keep you feeling great all season long.

Cascading bouquet with foliage and white flowers. Winter wedding, classic green & white wedding inspiration. See the full supplier list on the blog, link below.

This recipe for Parmesan green beans with nutty toasted panko and fried shallots is a fresh spin on the flavors of the classic casserole and makes for a celebratory side.