Healthy Salads

Who says salads have to be boring? Here you’ll find a collection of vibrant, healthy, and seasonal salad recipes that are anything but ordinary. From crisp greens to hearty grains, our salads are perfect for meal-prepping and provide quick, nutritious options for both lunch and dinner. Whether you're looking for a light side dish or a satisfying main course, these recipes are sure to add freshness and flavor to your meals all year round.
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Easy Chickpea Salad
This easy chickpea salad combines chickpeas with cucumber, tomatoes, bell pepper, fresh herbs, and a simple olive oil lemon dressing. It's perfect as a quick meal or as a side.
Ginger Salad Dressing
There's no need to even leave your kitchen to create this restaurant-style Japanese ginger salad dressing, the perfect way to bring a whole new level of flavor to salads.
Easy Beet Salad
This easy beet salad is made with flavorful ingredients like roasted beets, peppery arugula, creamy cheese, and balsamic vinaigrette. Perfect for the fall and winter!
Easy Chickpea Salad
This easy chickpea salad combines chickpeas with cucumber, tomatoes, bell pepper, fresh herbs, and a simple olive oil lemon dressing. It's perfect as a quick meal or as a side.
Simple Celery Salad
Enjoy this sweet and savory simple celery salad with apples, grapes, and dried fruit. This simple salad is a healthy take on a Waldorf salad without the heavy mayo dressing! It takes just minutes to prepare and is gluten-free, and can be made dairy-free too!
Deviled Egg Potato Salad
This creamy, tangy easy, deviled egg potato salad comes together in no time with just a handful of ingredients and is the perfect side dish for potlucks, picnics, BBQs, parties, and mid-week meals!
Korean Cucumber Salad - A Zesty Side Dish
This easy Korean cucumber salad (Oi Muchim) is ready in under 5 minutes. It is a refreshing, spicy, and tangy side dish that can be enjoyed with any Korean meal.
Lebanese Tabbouleh Salad (Tabouli)
A traditional Lebanese tabbouleh salad (or tabouli) is made with lots of very finely chopped fresh parsley, tomatoes, onion, and bulgur wheat, all tossed in a zesty olive oil and lemon dressing. So refreshing! See the video and step-by-step for how to make tabbouleh below.
The Best Fattoush Salad
This authentic Lebanese fattoush salad recipe features crunchy pita bread chips and fresh vegetables tossed in a zesty sumac dressing.
Japanese Ginger Salad Dressing
You don't even need to leave your kitchen to create this restaurant-style Japanese ginger salad dressing. It is the perfect way to bring sweet and tangy flavor to your salads.
How to Eat Radish Greens
Radish leaf pesto is fresh and peppery, made with just a handful of ingredients, and perfect to avoid wasting radish tops.
The Best Raspberry Vinaigrette
An easy way to make use of the summer's best produce, my homemade raspberry vinaigrette dressing is oh so easy to make. With just three base ingredients, this raspberry vinaigrette recipe is gluten-free, vegan and has no added sugar – just plenty of goodness.
Fresh Watermelon Feta Salad
This watermelon feta salad is the perfect summer salad. It’s fun, fruity, refreshing, and made with just 9 ingredients! More so, this watermelon cucumber salad with feta and mint is gluten-free, oil-free, and can even be made dairy-free for a delicious vegan treat.
Zesty Watermelon Salsa
This simple watermelon salsa is delicious and refreshing and takes just 5 minutes to prepare. Enjoy it with chips straight from a fun watermelon bowl or serve it with grilled meats or tacos.
Top Radish Recipes
Learn about the various radish kinds you may see, including their flavor and ideas on how to use them.